Fall Equinox Fire Cider!A blend of spicy herbs in apple cider vinegar and honey, this is an old traditional remedy made popular by one of the Grandmother of Herbalists, Rosemary Gladstar. This one is a different take on the classic: horseradish, hot peppers, rose hips, rosemary, tulsi, orange, lemon, and ginger in raw organic apple cider vinegar and raw local honey. This one is onion and garlic free. I make it this way because it's the one I make myself! I have Colitis and the sulfur content in onion and garlic are too rough for my tummy. Fire Cider is traditionally used for Winter Wellness, immune health, to ward off cold and flu. Because it is made up of all nutritive herbs , it can be used abundantly and frequently as a medicinal food.
I take 2-3 tsp every morning! You can add this too hot water, seltzer, cocktails or salad dressings! Comes in a 4oz glass bottle.
**Prairie Ritual does not make any guaranteed claims as to the outcome and in no way is this to be used to replace legal or medical advice. This product is not meant to diagnose, cure, or treat disease. I am an herbalist, not a doctor. Please do your own herbal research to come to your conclusions about what is right for your body. Always consult your practitioner if you have a serious condition or are on medication.